PLANNING COMMISSION STAFF REPORT
TO: Planning Commission
FROM: Ursula Luna-Reynosa, Community Development Director
BY: Nicolle Aube, AICP, Associate Planner
SUBJECT:
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CONDITIONAL USE PERMIT NO. 19-035 (MAZAIA RESTAURANT ALCOHOL SERVICE)
REQUEST:
To permit the on-site sales, service, and consumption of alcohol (ABC Type 47 license) within an approximately 6,564 sq. ft. existing restaurant building and a 2,028 sq. ft. outdoor dining area.
LOCATION:
8082 Adams Avenue, 92646 (south side of Adams Ave. near the intersection with Beach Blvd.)
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APPLICANT:
Meiqi Xie, 20042 Beach Blvd., Ste. 200, Huntington Beach, CA 92648
PROPERTY
OWNER:
Crystal Group LLC, 18558 Gale Ave. #338, City of Industry, CA 91748
BUSINESS
OWNER:
Same as applicant.
STATEMENT OF ISSUE:
1. Is the project proposal consistent with the City of Huntington Beach's adopted land use regulations (i.e. General Plan, Zoning Map and Zoning Code including any specific plans and overlay districts where applicable)?
2. Does the project proposal satisfy all the findings required for approving a Conditional Use Permit?
3. Has the appropriate level of environmental analysis been determined?
RECOMMENDATION:
recommendation
That the Planning Commission take the following actions:
A) Find the proposed project categorically exempt from the California Environmental Quality Act (CEQA) pursuant to Section 15301, Class 1 - Existing Facilities.
B) Approve Conditional Use Permit No. 19-035 with suggested findings and conditions of approval (Attachment No. 1).
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ALTERNATIVE ACTION(S):
A) Do not make the suggested findings, which will result in a mandatory denial per Section 241.10 (c) of the Zoning Code.
B) Continue Conditional Use Permit No. 19-035 and direct staff accordingly.
PROJECT PROPOSAL:
Background:
Conditional Use Permit No. 19-035 represents a request to permit full alcohol service within an existing 6,564 sq. ft. restaurant and 2,028 sq. ft. outdoor dining area. The establis...
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